How To Make Gatarou Cocktail
If you're looking for the best Gatarou Cocktail recipe, you can find it right here along with just about any other Mixed Drink Recipe from Crystal Mixer.From what's in a Gatarou Cocktail to its recommended drinkware, and exactly how to mix & how to make the Gatarou Cocktail drink, whether you're a bartender, mixologist, or just having DIY fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: Green Chartreuse®, pastis liqueur, cucumber, Sprite® soda. Some of the best well-known cocktails from the classics to the latest to not miss are the Cosmopolitan Cocktail, Daiquiri Cocktail, Espresso Martini, Gimlet, Manhattan Cocktail, Mojito, Moscow Mule, Negroni Cocktail, Old Fashioned, Whiskey Sour, and the Aperol Spritz.
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Check out the ingredients and instructions below to learn how to make your Gatarou Cocktail drink, then finally enjoy this awesome mixed drink!
Gatarou Cocktail Ingredients
Favorite This in Your CollectionReady in: 4 min
Nutrition: approximately 257 Calories
18 Review Ratings: 4+ stars (must be logged in to review)
Glass to use for the Gatarou Cocktail Recipe
It's recommended drinkware to use is the Margarita Glass for the Gatarou Cocktail Recipe for best presentation.
Margarita Glass
Gatarou Cocktail Drink Recipe Instructions
Gatarou Cocktail Recipe Preparation & Instructions:
Gatarou Cocktail Recipe Information
GatarÅ hopes to be a new classic in summer cocktails. Refreshing and quite simple to make, it uses a palette of classic liqueurs to paint a picture of times past. This drink is named for a Japanese water demon called the GatarÅ (aka Kappa), a mischievous--and often deadly--water spirit who carries children off to drown in the river, not unlike sirens and mermaids of Western lore. Legend holds that the demon has a small, bowl-shaped indentation on his head, and that anyone who steals some water from that bowl will have power over GatarÅ. This boon is usually satisfied by the granting of a wish. The use of a margarita glass symbolises the head of GatarÅ.
If, for some reason, you wish to fore-go the cucumber, the drink is then called a "Green Fae" and is served in a sugar-rimmed, footed highball or water glass. Absente herbal anisette may be used in place of the Pernod.
GatarÅ was created in the summer of 2007 by Sc'Eric Horner for the Fuji & Jade Garden restaurant in State College, PA.
Gatarou Cocktail Recipe Variations
Please note that there are many ways and variations to make Gatarou Cocktail. The Gatarou Cocktail recipe above is the most common way to make this drink, you can always improvise with your own twist and enjoy. You can also find many other variations of this drink on our website, just use our search to see more.
Similar Drinks with Similar Ingredients
If you like this, try these! Below you can find similar drinks to the Gatarou Cocktail recipe, in order from the most matching ingredients or similar ingredients to the least.
Gatarou Cocktail
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