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Home / Coffee & Tea / Creamy Rum Liqueur

Creamy Rum Liqueur


How To Make Creamy Rum Liqueur


Drink Category: Coffee & Tea
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If you're looking for the best Creamy Rum Liqueur recipe, you can find it right here along with just about any other Mixed Drink Recipe from Crystal Mixer.From what's in a Creamy Rum Liqueur to its recommended drinkware, and exactly how to mix & how to make the Creamy Rum Liqueur drink, whether you're a bartender, mixologist, or just having DIY fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: condensed milk, cream, milk, Bundaberg® amber rum, chocolate syrup, coffee, water.

With all of today's fancy technology, we simplify the bartender's guide. We have all the delicious Coffee & Tea you can possibly create. If you have a list of ingredients you have available, or want your drink to include, don't forget our Drink Builder to help find matching recipes.

Check out the ingredients and instructions below to learn how to make your Creamy Rum Liqueur drink, then finally enjoy this awesome mixed drink!

Creamy Rum Liqueur Recipe

Creamy Rum Liqueur Ingredients


400 ml condensed milk
300 ml cream
300 ml milk
3/4 cup Bundaberg® amber rum
2 tbsp chocolate syrup
2 tspinstant coffee
2 tspboiling water
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Serves / Yield: 1 serving
Ready in: 4 min
Nutrition: approximately 278 Calories
12 Review Ratings: 4+ stars (must be logged in to review)

Creamy Rum Liqueur Drink Recipe Instructions


Creamy Rum Liqueur Recipe Preparation & Instructions:

Dissolve coffee in water. Mix all ingredient's slowly in a blender. Serve chilled. Keeps, sealed in the fridge, for 2 weeks.

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Creamy Rum Liqueur Recipe Variations


Please note that there are many ways and variations to make Creamy Rum Liqueur. The Creamy Rum Liqueur recipe above is the most common way to make this drink, you can always improvise with your own twist and enjoy. You can also find many other variations of this drink on our website, just use our search to see more.

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