How To Make Keremiki
If you're looking for the best Keremiki recipe, you can find it right here along with just about any other Mixed Drink Recipe from Crystal Mixer. From what's in a Keremiki to its recommended drinkware, and exactly how to mix & how to make the Keremiki drink, whether you're a bartender, mixologist, or just having DIY fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: Bacardi® 151 rum, Goldschlager® cinnamon schnapps, Rumple Minze® peppermint liqueur. Some of the best shots from the classics to the newest are the Flaming Lamborghini Shot, Red, White and Blue Shot, Jello Shots, and the B-52 Shot. Also noteworthy to keep in mind, even though a drink can be made in any proportion, if your shot totals more than an ounce, people tend to have problems shooting it. So try to keep the Keremiki below 1 oz! We call this the Shooter Rule! It's one of those unwritten rules.
With all of today's fancy technology, we simplify the bartender's guide. We have all the delicious Shots & Shooters you can possibly create. If you have a list of ingredients you have available, or want your drink to include, don't forget our Drink Builder to help find matching recipes. Check out the ingredients and instructions below to learn how to make your Keremiki drink, then finally enjoy this awesome mixed drink!
1/3 oz Goldschlager® cinnamon schnapps
1/3 oz Rumple Minze® peppermint liqueur
Ready in: 4 min
Nutrition: approximately 179 Calories
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Keremiki Drink Recipe Instructions
Keremiki Recipe Preparation & Instructions:
Keremiki Recipe Variations
Please note that there are many ways and variations to make Keremiki. The Keremiki recipe above is the most common way to make this drink, you can always improvise with your own twist and enjoy. You can also find many other variations of this drink on our website, just use our search to see more.
Similar Drinks with Similar Ingredients
If you like this, try these! Below you can find similar drinks to the Keremiki recipe, in order from the most matching ingredients or similar ingredients to the least.
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