How To Make Spiced Apple
If you're looking for the best Spiced Apple recipe, you can find it right here along with just about any other Mixed Drink Recipe from Crystal Mixer.From what's in a Spiced Apple to its recommended drinkware, and exactly how to mix & how to make the Spiced Apple drink, whether you're a bartender, mixologist, or just having DIY fun at your home, CrystalMixer has just about every drink and variation you need. This recipe version is made with these ingredients: apple brandy, Goldschlager® cinnamon schnapps, Captain Morgan® Original spiced rum. Some of the best shots from the classics to the newest are the Flaming Lamborghini Shot, Red, White and Blue Shot, Jello Shots, and the B-52 Shot. Also noteworthy to keep in mind, even though a drink can be made in any proportion, if your shot totals more than an ounce, people tend to have problems shooting it. So try to keep the Spiced Apple below 1 oz! We call this the Shooter Rule! It's one of those unwritten rules.
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Check out the ingredients and instructions below to learn how to make your Spiced Apple drink, then finally enjoy this awesome mixed drink!
Spiced Apple Ingredients
1/4 oz Goldschlager® cinnamon schnapps
1/2 oz Captain Morgan® Original spiced rum
Ready in: 4 min
Nutrition: approximately 293 Calories
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Glass to use for the Spiced Apple Recipe
It's recommended drinkware to use is the Shot Glass for the Spiced Apple Recipe for best presentation.
Spiced Apple Drink Recipe Instructions
Spiced Apple Recipe Preparation & Instructions:
Spiced Apple Recipe Variations
Please note that there are many ways and variations to make Spiced Apple. The Spiced Apple recipe above is the most common way to make this drink, you can always improvise with your own twist and enjoy. You can also find many other variations of this drink on our website, just use our search to see more.
Similar Drinks with Similar Ingredients
If you like this, try these! Below you can find similar drinks to the Spiced Apple recipe, in order from the most matching ingredients or similar ingredients to the least.
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